The Panda Juice is a blend of Gewürztraminer from the Crawford Single Vineyard located in Petaluma Gap AVA and Sauvignon Blanc from Mendocino County. The Gewürztraminer macerated on the skins for seven days to extract phenolics that bring a thrilling arsenal of flavors and a slight ‘orange’ or ‘amber’ tint.

Sulfur Dioxide: <23ppm

Titratable Acidity: 5.36 g/l

Potential Hydrogen: 3.51

Volatile Acidity: 0.56 g/l

Malic Acid: <0.1 g/l

Residual Sugar: 0.5 g/l

Alcohol: 12.70% alc./vol.

Panda juice is your Jumanji. Welcome to the jungle. You're never quite sure where you are. Lychee meets elderflower terpenes and spicy geranium splashes with pink peppercorn and ginger. It's mouthwatering and quenching, like nothing you've ever tasted before. Saline minerals layered with tangerine rind and mandarin wax—this is funky n' fresh. Crunchy and winning, the Panda Juice is an oenophile's geeky treasure.